In a recent article featured in GI & Hepatology News, Dr. Aja McCutchen discusses the important role independent GI physicians play in colorectal cancer prevention education. Check out the f…
Continue ReadingAccepting Ambetter in 2021
We are very pleased to announce that all Atlanta Gastroenterology Associates providers will be considered in-network with Peach State Ambetter insurance plans effective January 1, 2021. This wil…
Continue ReadingGeneral Considerations of Advanced Treatment for Crohn’s Disease and Ulcerative Colitis
Dr. Nitin Gupta discusses the different classes of medications, what is currently approved for both Crohn’s Disease and Ulcerative Colitis, the mechanisms of action, differentiating characteri…
Continue ReadingCOVID-19 Actions We’re Taking for You
To Our Valued Patients: We wanted to share with you specific actions we are taking to help break the cycle of the coronavirus (COVID-19) pandemic and safeguard both our patients and team during …
Continue ReadingGet the Facts on Coronavirus
CBC News medical contributor, Dr. Peter Lin, is a family physician in Toronto, Canada. Dr. Lin breaks down information on novel coronavirus (COVID-19) based on the most-current information at th…
Continue ReadingCovid-19 | A Message to Our Patients
Valued Patients, Rest assured, we are actively monitoring the novel coronavirus (COVID-19) outbreak, and taking every precaution to keep our patients, physicians, and employees safe while in our…
Continue ReadingYes. Even Celebrities Have to Do It
Music, film and TV star, Will Smith, decided he could no longer delay the inevitable. At age 51, and at the direction of his physician, he underwent his first colonoscopy. This humorous and info…
Continue ReadingCologuard® vs. Colonoscopy
If you’ve watched television for more than an hour, you’ve probably seen an ad for Cologuard®, an at-home test promoted as a substitute for a screening colonoscopy. Because colorectal cance…
Continue ReadingLiving Gluten-Free
Celiac disease is an autoimmune disorder in which the small intestine is hypersensitive to gluten - a protein commonly found in wheat, rye, and barley. Gluten is typically found in foods such as…
Continue ReadingWhat Color is Your Food?
You can keep your family healthy by adding color and taste to every meal. Sometimes we tend to eat the same or similar things over and over again and slip into so-called ‘food ruts’. One way…
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